Spanferkel Profi Catering
·
Full service catering,
Gourmet / Premium Catering,
Party service
We are the suckling pig professionals and have been working in gastronomy with great passion since 1994. We produce almost all dishes ourselves. Roasts, grilled sausages, sushi, delicatessen salads, cold cuts, smoked fish, graved salmon, soups, sauces, dips & we also bake our own bread in our 280sqm catering kitchen.
Even though our name is Spanferkel Profi and we are specialists in grilling whole animals (suckling pigs - turkeys - geese - lambs - wild boars - whole oxen), we cook and grill in all directions & nations. So also vegetarian, vegan, halal, kosher, organic & regional.
Presentation
Cold Plates / Canapés (10 - 2,000 People)
Finger Food (10 - 2,000 People)
Buffet (30 - 2,000 People)
Flying Buffet (10 - 2,000 People)
Live Cooking (10 - 20 People)
Menu (Served at the table) (10 - 20 People)
Location
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Dishes
Cuisine
Amerikanisch
Arabisch
Argentinisch
Asiatisch
Deutsch
Griechisch
Indisch
Italienisch
International
Mediterran
Marokkanisch
Mexikanisch
Österreichisch
Spanisch/Tapas
Syrisch
Thailändisch
Türkisch
Vietnamesisch
Specialties
Currywurst
Burger
Spanferkel
Frühstück / Brunch
Preparation
BIO
Glutenfrei
Halal
Laktosefrei
Regional
Vegan
Vegetarisch
Beverages
Softgetränke / Mineralwasser / Bier / Wein
Heißgetränke / Kaffeespezialitäten
Longdrinks
Sekt / Champagner
Cocktails
Bowle / Glühwein / Punsch
Craft Beer
Spitzenweine (inkl. Sommelier-Service)
Smoothies
Staff
Service personnel
Chefs
Barkeeper
Set up / dismantling helper
Furniture
Dinner tables / chairs
Beer table sets
Buffet furniture
Bar furniture / mobile bar
Bar tables
Bar stool
Catering equipment
Bar trolley
Other equipment
Crockery / Cutlery / Glasses (Tabletops)
Tents
Table linen
Event technology
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